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Tender beef, slow-braised for 24 hours hours in a deep, smoky chile broth until pull-apart soft, then packed with rich consommé for the full birria experience. Bold, savoury, slightly smoky, and deeply comforting — ready to heat and eat at home. Perfect for crispy birria tacos, burritos, quesadillas, ramen or noodles, rice bowls, and even bowl-and-spoon comfort food. 500g pulled beef and then added consommé. Simply reheat from defrosted in the sealed bag or transfer to a pot and heat on medium